Best cooking class bangkok. Best thailand cooking school every year since 2011!

 

Thai Holy Basil Chicken

Ingredients

ChefLeeZ - Cooking - Holy-Basil-Chicken-Thai-recipe-Pad-Kra-Pao-Gai

1 tsp crushed birds-eye chili
½ tbsp crushed garlic
50 g chicken
25 g straw mushrooms
1/2 tsp chili pepper (color not important)
10 g holy basil
½ tbsp fish sauce
½ tsp sugar
½ tsp black soy sauce
½ tbsp light soy sauce
1 cup cooked rice
1 ½ tbsp oil
3 tbsp water

 

Additional Information

 

Place a pan with oil over low heat, add chili and garlic, stir fry until fragrant. Add the chicken and fry until cooked, then add straw mushrooms and stir.

 

Rating: 2 servings
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

Instructions

  1. Marinate chicken with light soy sauce.
  2. Marinatechickenwith light soy sauce
  3. Place a pan with oil over low heat, add chili and garlic, stir fry until fragrant
  4. Add the chicken and black soy sauce, water and fish sauce
  5. Stir until chicken changes color then add straw mushrooms, sugar chili pepper,stir and fry for about 1 minute
  6. Add holy basil and mix. Turn off heat. Ready to serve.
  7. Place a pan with oil over low heat, add chili and garlic, stir fry until fragrant. Add the chicken and fry until cooked, then add straw mushrooms and stir.
  8. Add fish sauce, sugar, soy sauce and oyster sauce, stir fry for about 1 minute. Remove from heat, add holy basil and stir to mix.

Note

Pad Kra-Pao Gai