Banana in Sweet Coconut Milk

Ingredients

ChefLeeZ - Cooking - Banana-Sweet-Coconut-Milk-Thai-Recipe-Kluay-Buad-Chi-Sawaey

½ cup coconut milk
3 tbsp brown or palm sugar (less if using fresh coconut milk)
a pinch of sea salt
1 cup banana
2 tbsp coconut cream
¼ tsp slightly crushed toasted white sesame seeds

 

Additional Information

 

Cut banana into 4-6 pieces, add to the coconut milk and cook over medium heat, bring to a boil, add coconut cream & remove from heat.

 

Rating: 2-3 servings
Serving Size: 2-3 portions
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

Instructions

  1. Pour coconut milk into sauce pan and add sugar and salt, stir until dissolved.
  2. Boil whole banana with skin in water until skin is black
  3. Cut banana into 4-6 pieces, add to the coconut milk and cook over medium heat, bring to a boil, add coconut cream & remove from heat.
  4. Garnish with sesame seeds before serving.

Note

Kluay Buad Chi Sawaey

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